Chefs

Pedro Pinto is a perfect example of someone that has achieved success by chasing his dreams and changing career at 28 years old.

At 36, the chef, born in Ovar, in the North of Portugal, has already worked in several international and national renowned kitchens, such as the AbAC Barcelona (3 Michelin stars), Vila Joya (2 Michelin stars), Yeatman (2 Michelin stars), Areias do Seixo and Bela Vista (both 1 Michelin stars), and is now currently leading the kitchen of the Atlântico Restaurant at VILA VITA Parc.  In 2018, he was one of the finalists in the Portugal´s Chef of the Year competition.